Advantages of Breastfeeding Compiled by Jon Ahrendsen, MD, FAAFP
Below is a compilation of various medical studies on the advantages of breastfeeding,
compiled by Dr. Jon Ahrendsen. Don't forget about one of the main
benefits of breastfeeding:
watching your happy, healthy child grow up, knowing you've given her the very best you
could give.
Enjoy!
Benefits for Infants
1.
Protects Against Infection
a. Diarrhea Children less than 12 months of age had a lower incidence of acute diarrheal disease
during the months they were being breastfed than children that were fed with formula
during the same period. Source: Lerman,Y. et al. "Epidemiology of acute diarrheal diseases in
children in a high standard of living settlement in Israel". Pediatr Infect Dis J
1994; 13(2);116-22.
b. Haemophilus Influenza In a population based case control study of risk factors for primary invasion of
haemophilus influenza, type B disease, breastfeeding was protective of infants less than
6 months of age. Source: Cochi, S.L. "Primary Invasive Haemophilus Influenza Type B Disease,
A Population Based Assessment of Risk Factors". Journal of Pediatrics 1986.
c. Enhances Vaccine Response The antibody levels of immunized infants were significantly higher in the breastfed
than the formula-fed group. These findings are strong evidence that breastfeeding
enhances the active humoral immune response in the first year of life. Source:Papst, H.F. ,
Spady, D.W. "Effect of Breast Feeding on Antibody Response to Conjugate
Vaccine". Lancet, 1990.
The breastfed group had significantly higher antibody levels than two formula-fed
groups together. Breastfed infants thus showed better serum and secretory responses to
perioral and parenteral vaccines than the formula-fed, whether with a conventional or
low-protein content. Source: Van-Coric, M. "Antibody Responses to Parental & Oral
Vaccines Where Impaired by Conventional and Low-Protein Formulas as Compared to Breast
Feeding". Acta Paediatr Scand 1990; 79: 1137-42.
Human milk can transfer specific or nonspecific immunities to the external mucosal
surface of the intestine and possibly to the respiratory tract of the newborn. The
acquisition of such passive immunity is particularly important in the early neonatal
period when the immune system is immature. Source:Chang, S.J. "Antimicrobial Proteins of
Maternal and Cord Sera and Human Milk in Relation to Maternal Nutritional Status". A.
M. J. CLIN NUTR, 1990.
d. NEC Among babies born at more than 30 weeks gestation, confirmed necrotizing enternal
colitis was rare in those whose diet included breast milk; it was 20 times more common in
those fed formula only. Source: Lucas, A., Cole, T.J., "Breast Milk and Neonatal Necrotizing
Enteral Colitis". Lancet 1990; 336:1519-23.
e. Otitis Media Short duration of breastfeeding involved another significant risk of recurrent
respiratory infections and otitis media. Source:Alho, O., "Risk Factors for Recurrent Acute
Otitis Media and Respiratory Infection in Infancy". Int J Ped
Otorhinolaryngology 1990; 19:151-61.
Significantly increased risk for acute otitis media as well as prolonged duration of
middle ear effusion were associated with male gender, sibling history of ear infection and
not being breastfed. Source: Teele, D.W., Apidemilogy of Otitis Media During the First Seven
Years of Life in Greater Boston: A prospective, Cohort Study". J of INFEC DIS.1989.
f. Herpes Simplex Mothers milk could play a role in the protection of newborns from Herpes Simplex virus
II contamination. Source: Lopez, I., "Neutralizing Activity Against Herpes Simplex Virus in
Human Milk". Breast Feeding REV 1990; 11(2): 56-58.
g. Respiratory Syncytical Virus (RSV) Breastfeeding was associated with a lower incidence of RSV infection during the first
year of life. Source: Holberg,C.J., "Risk Factors for RSV Associated lower Respiratory
Illnesses in the First Year of Life". AM J Epidemiol 1991; 133 (135-51).
h. Respiratory Infections The authors presented results found in infants with two or more episodes of acute
chronic bronchitis. They found that approximately twice as many
bottle-fed infants
presented with the problem as those who were breastfed. Source: de Duran, C.M. "Cytologic
Diagnosis of Milk Micro Aspiration". IMM ALLERGY PRACTICE 1991; xiii (10);402-5.
There was a strong negative effect modification by breastfeeding: relative odds of
respiratory illness with maternal smoking were seven times higher among children who were
never breastfed then among those who were breastfed. Source: Woodwar, A. "Acute Respiratory
Illness in Adelaide Children: Breast Feeding Modifies the Effect of Passive Smoking". J Epidemiol in Comm Health 1990;44:224-30.
2. Protects Against Illnesses
a. General Infants of a middle class and well-educated populations benefit from the breastfeeding
practice and its protective effect, more so if they are exclusively breastfed and for a
longer period. Source: Palti, H., "Episodes of Illness in Breast Fed & Bottle Fed infants
in Jerusalem". ISR J MED SCI, 1984.
b. Immunologic Development Enhanced fecal SIgA in breastfed infants is not cause solely by the presence of IgA in
breast milk; it represents a stimulatory effect of breastmilk on the gastrointestinal
humeral immunologic development. Source: Koutras,A.K., "Fecal Secretory Immunoglobulin A in
Breast Milk vs. Formula Feeding in Early Infancy". J Ped Gastro Nutr, 1989.
c. Wheezing Breastfeeding seems to protect against wheezing, respiratory tract illnesses in the
first four months of life, particularly when other risk factors are present. Source: Wright, A.L.,
"Breastfeeding and lower respiratory Tract Illnesses in the First Year of Life." British Medical Journal, 1989.
d. SIDS A study indicated that breastfeeding was protective against SIDS, Consistent
with an effect mediated through the prevention of gastrointestinal and/or respiratory
disease. Source: Hoffman, H.J., "Risk Factors for SIDS: Results of the National Institute of
Child Health and Human Development SIDS Cooperative Epidemiologic Study". Ann NY ACAD
Sci, 1988.
Not breastfeeding at discharge from an obstetric hospital at any stage of the infants
life was associated with an increased risk of SIDS. Source: Mitchell, A. "Results from the
First Year of The New Zealand Count Death Study". N.Z. Med A, 1991; 104:71-76.
e. General Morbidity There is an inverse relationship to breastfeeding and morbidity. This was most
prominent in the first year of life, but it was also present in the first three years. Source: Van
Den Bogaard, C. "Relationship Between Breast Feeding in Early Childhood and Morbidity
in a General Population". Fan Med, 1991; 23:510-515.
f. AIDS The lack of a dose response affect between breastfeeding and perinatal HIV-1
transmission in the presence of the protective effect of breastfeeding against common
causes of early childhood morbidity and mortality support the current WHO recommendation
that breastfeeding should continue to be promoted in all developing countries, including
those with high HIV-1 prevalence rates in women of child bearing age. Source: Ryder,R.,
"Evidence from Zaire that Breastfeeding by HIV-1 seropositive Mothers is not a Major
Route for Perinatal HIV-1 Transmission but does Decrease Morbidity". AIDS 1991;
5(6):709-14.
g. Infant Survival There is an association between breastfeeding up to 6 months of age and survival of
infants throughout the first year of life. The younger the infant and the longer the
breastfeeding, the greater the estimated benefits in terms of death averted. Source: Habicht,
J.P., "Does Breast Feeding Really Save Live, or Are Apparent Benefits due to
Biases?" Am J Epidemiology, 1986.
h. Gastroesophageal Reflex Breastfed neonates demonstrate gastroesophageal reflux episodes of significantly
shorter duration than formula-fed neonates. Source: Heacock, H.J., "Influence of Breast vs. Formula Milk in Physiologic Gastroesophageal Reflux in Health Newborn Infants". J. Pediatr Gastroenterol Nutr, 1992 January; 14(1): 41-6.
i. Multiple Sclerosis Although thought to be multifactorial in origin, and without a clearly defined
etiology, lack of breastfeeding does appear to be associated with an increased incidence
of multiple sclerosis. Source: Dick, G. "The Etiology of Multiple Sclerosis. " Proc Roy
Soc Med 1976;69:611-5.
j. Inguinal Hernia Human milk contains gonadotropin releasing hormone, which may affect the maturation of
neonatal testicular function. This case control study showed breastfed infants had a
significant dose response reduction in inguinal hernia. Source: Pisacane, A. "Breast-feeding
and inguinal hernia" Journal of Pediatrics 1995:Vol 127, No. 1, pp 109-111.
k. Cryptorchidism (Undescended Testicle) This case controlled study showed a significant association of cryptorchidism and lack
of breastfeeding. Source: Mori, M. "Maternal and other factors of cryptorchidism: a
case-control study in Japan" Kurume Med J 1992:39:53-60.
3. Protection From Allergies a. Allergic Families Breastfeeding, even for short periods, was clearly associated with lower incidence of
wheezing, prolonged colds, diarrhea, and vomiting. Source:Merrett, T.G., "Infant Feeding
& Allergy: 12 Month Prospective Study of 500 Babies Born into Allergic Families". American Allergies, 1988.
b. Eczema Eczema was less common and milder in babies who were breastfed (22%) and whose
mothers
were on a restricted diet (48%). In infants fed casein hydrolysate, soymilk or cows milk,
21%, 63%, and 70% respectively, developed atopic eczema. Source: Chandra R.K., "Influence of
Maternal Diet During Lactation and the Use of Formula Feed and Development of Atopic
Eczema in the High Risk Infants". Br Med J. 1989.
4. Enhances Development and
Intelligence a. Higher IQ Children who had consumed mother's milk by tube in early weeks of life had a
significantly higher IQ at 7.5 to 8 yr.. than those who received no maternal milk, even
after adjustment for differences between groups and mothers' educational and social class. Source: Lucas, A., "Breast Milk and Subsequent Intelligence Quotient in Children Born
Preterm". Lancet 1992;339:261-62.
b. Cognitive Development Supplementary regression analysis examining the strength of relationship between
duration of breastfeeding and cognitive development show a small but significant
relationship between duration of breastfeeding and scores on the mental development index
of the Bayley Scales at 1 and 2 years. Source: Morrow-Tlucak, M. "Breast Feeding and
Cognitive Development During the First 2 years of Life. "Soc Sci Med, 1988.
In 771 low-birth-weight infants, babies whose mothers chose to provide breastmilk had
an 8-point advantage in mean Bayley's mental developmental index over infants of mothers
choosing not to do so. Source: Morley,R., "Mothers Choice to provide Breast Milk and
Developmental Outcome." Arch Dis Child, 1988.
c. Social Development The psychomotor and social development of breastfed babies clearly differs from that of
bottle-fed ones and leads at the age of 12 months to significant advantages of the
psychomotor and social capabilities. Source: Baumgartner, C., "Psychomotor and Social
Development of Breast Fed and Bottle Fed babies During their First year of Life". Acta Paediatrica Hungarica, 1984.
Long Term
Benefits for Infants
a. Dental Health Among breastfed infants, the longer the duration of nursing the lower the incidents of
malocclusion. Source: Labbok, M.H. "Does Breast Feeding Protect against Malocclusion? An
Analysis of the 1981 Child Health Supplement to the National Health Interview
Survey". American Journal of Preventive Medicine, 1987.
b. Toddler Health Mothers of 67 infants were questioned about the types and duration of illness episodes
requiring medical care between 16 and 30 months of age. Breastfeeding was noted to
decrease the number of infant illnesses and indirectly improve toddler health. Source: Gulick, E.E. "The Effects of Breastfeeding on the Toddler Health. "Pediatric Nursing,
1986.
c. Diabetes Mellitus Children who developed IDDM in New South Wales, Australia were
matched with healthy children (ratio 1:2) of the same sex and age
for comparison. Those who were exclusively breastfed during their first
three months of life had a 34% lower risk of developing diabetes than those who were not
breastfed. Children given cow's milk-based formula in their first three months were 52%
more likely to develop IDDM than those not given cow's milk formula. Source: Diabetes Care
1994;17:1381-1389, 1488-1490.
d. Childhood Cancer Children who are artificially fed or breastfed for only 6 months or less, are at an
increased risk of developing cancer before age 15. The risk of artificially fed children
was 1-8 times that of long-term breastfed children, and the risk for short term feeders
was 1-9 times that of long term breast feeders. Source: Davis, M.K. Infant Feeding and Childhood
Cancer. "Lancet 1988.
e. Chron's Disease In this study, lack of breastfeeding was a risk factor associated with later development
of Crohn's disease. Source: Koletzko, S., "Role of Infant Feeding Practices in Development of
Crohn's Disease in Childhood." Br Med J, 1989.
f. Hodgkin's Disease A statistically significant protective effect against Hodgkin's disease among children
who are breastfed at least 8 months compared with children who were breastfed no more
than 2 months. Source: Schwartzbaum, J. "An Exploratory Study of Environmental and Medical
Factors Potentially Related to Childhood Cancer." Medical & Pediatric Oncology,
1991; 19 (2):115-21.
g. Juvenile Rheumatoid Arthritis (JRA) Preliminary data from researchers at the University of North Carolina and Duke University comparing
54 children with JRA and a control group without JRA of similar age and race indicates
that children who were breastfed were only 40% as likely to develop JRA. Source: "Mother's
Milk: An Ounce of Prevention?" Arthritis Today May-June 1994.
Benefits for
Mothers
1. Delays Fertility
Women who nurse frequently during exclusive breastfeeding remained amenorrhoeic
longer than infrequent nursers, introduced supplements later and did not resume menses as
promptly thereafter. Duration of exclusive nursing and night nursing after supplementation
were the major influences on amenorrhoea. Source: Elias,M.F. "Nursing Practices and Lactation
Amenorrhoea." Journal of Biosco Sci, 1968.
2. Breast Cancer
Among both premenopausal and postmenopausal women, risk of breast cancer decrease with
increasing duration of lifetime lactation experience although the effect was consistently
stronger for premenopausal women. Source: McTieman, A., Evidence of Protective Effect of Lactation
on Risk of Breast Cancer in Young Women." American Journal of Epidemiology, 1986.
After controlling for age at first full term pregnancy and other potentially
compounding factors, parity and duration of breast feeding also had a strong influence on
the risk of breast cancer. Compared with parous women who never breast fed, women who had
breast fed for 25 months or more had a lower relative risk. Source: Layde, P.M., "The
Independent Associations of Parity Age at First full Term Pregnancy, and Duration of
Breast Feeding with the Risk of Breast Cancer." Journal of Clinical Epidemiol, 1989.
If women who do not breastfeed or who breastfed for less than 3 months were to do so
for 4 to 12 months, breast cancer among parous premenopausal women could be reduce by 11%;
if all women with children lactated for 24 months or longer, the incidence might be
reduced by nearly 25%. Source: Newcomb,P. etal. "Lactation and reduced risk of premenopausal
breast cancer." N Engl J Med 1994; 330(2):81-87.
Women who were breastfed as infants, even if only for a short time, showed an
approximate 25% lower risk of developing premenopausal or postmenopausal breast cancer,
compared to women who were bottle-fed as an infant. Source: Freudenheim, J. "Exposure to
breast milk in infancy and the risk of breast cancer." Epidemiology 1994 5:324-331.
3. Uterine Cancer A protective effect against uterine cancer was found for women who breastfeed. Source: Brock, K.E., "Sexual, Reproductive, and Contraceptive Risk Factors for Carcinoma-in-Situ of
the Uterine Cervix in Sidney. "Medical Journal of Australia, 1989. 4. Ovarian Cancer
Breastfeeding should be added to the list of factors that decrease
ovulatory age and
thereby decrease the risk of ovarian cancer. Source: Schneider, A.P. "Risk Factor for Ovarian
Cancer. "New England Journal of Medicine, 1987.
5. Endometrial Cancer
Lactation provides a hypoestrogenic effect with less stimulation of the endometrial
lining. This event may offer a protective effect from endometrial cancer. Source: Petterson B, et
al. "Menstruation span- a time limited risk factor for endometrial carcinoma." Acta Obstet Gyneocol Scand 1986;65:247-55.
6. Emotional Health At one month postpartum, women who breastfed their infants had scores indicating less
anxiety and more mutuality than the women bottle feeding their infants. Source: Virden, S.F.,
"The Relationship Between Infant Feeding Method and Maternal Role Adjustment."
Journal of Nurse Midwives, 1988.
7. Decrease Insulin Requirements
Breastfeeding decreased insulin requirements in diabetic women. Reduction in insulin
dose postpartum was significantly greater in those who were breastfeeding than those who
were bottle feeding. Source: Davies, H.A., "Insulin Requirements of Diabetic Women who Breast
Feed." British Medical Journal, 1989.
8. Decreased Osteoporosis
The odds ratio that a woman with osteoporosis did not breastfeed her baby was
four times
higher than for a control woman. Source: Blaauw, R. et al. "Risk factors for development of
osteoporosis in a South African population." SAMJ 1994; 84:328-32.
9. Promotes Postpartum Weight Loss
Mothers who breastfed exclusively or partially had significantly larger reductions in
hip circumference and were less above their pre-pregnancy weights at 1 month postpartum
than mothers who fed formula exclusively. Source: Kramer, F., "Breastfeeding reduces maternal
lower body fat." J Am Diet Assoc 1993;93(4):429-33.
Benefits for
Society
1. Optimum Child Spacing
Though less of a factor in the Western world, sufficient birth spacing helps with the
survival of the older sibling and the new infant. Prolonged lactation helps to promote the
spacing of children. Source: Thapa, S., "Breastfeeding, birth spacing and their effects on
child survival." Nature 1988;335:679-82.
2. Improved Vaccine Effectiveness
Breastfed infants showed a better serum and secretory responses to peroral and
parenteral vaccines than the formula-fed, whether with a conventional or low protein
content. Source:Han-Zoric, M., "Antibody responses to parenteral and oral vaccines are
impared by conventional and low protwin formulas as compared to breastfeeding." Acta
Paediatr Scand 1990; 79:1137-42.
3. Financial Savings to Government and Families
a. Food Expense
The cost to supply artificial baby milk (ABM) to one child is between $800 and $1,200
per year depending on the brand and area of the country.
b. Medical Expenses
A pre-publication study by the Wisconsin State Breastfeeding Coalition estimated the following
health care savings in Wisconsin if Breastfeeding rates were at 75% at discharge-50% at six months:
$4,645,250/yr Acute Otitis Media
$437,120/yr Bronchitis
$6,699,600/yr Gastroenteritis
$262,440/yr Allergies
$758,934/yr Asthma
$578,500/yr Type I Diabetes (birth -18yrs)
$17,070,000/yr Breast Cancer
$30,984,432/yr TOTAL HEALTH COST SAVINGS
4. More Ecological
There is less use of natural resources (glass, plastic, metal, paper) and also less
waste for landfills.
5. Less Child Abuse
A retrospective review of 800 pregnancies at one family practice revealed an association
between lack of breastfeeding and physical and sexual abuse of the mother and/or her
children. This anecdotal association, has not been previously reported, is worth further
study using more rigorous methods Source: Acheson, L., "Family Violence and
Breast-feeding" Arch Fam Med July 1995; Vol 4,pp 650-652.
by Jon Ahrendsen, MD,
FAAFP
Clarion, IA USA (515) 532-2836
If you would like
to contact Dr. Ahrendsen, you can mail him at:
jonahr@netins.net