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Judith Roepke, R.D., Ph.D. became interested in breastfeeding
while in college in the 1950s - a time when formula was coming in,
breast milk was going out, and women who breastfed found little
support or encouragement.
Her interest led her to become a La Leche League
leader - a position she held for 10 years - and eventually an expert
on the nutritional aspects of breastfeeding, as they affect both
mother and baby.
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Dr. Judith Roepke
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Currently Dean of the School of Continuing Education and Public
Service and Professor of Family and Consumer Sciences at Ball State
University, Dr. Roepke will share her expertise on nutrition and
breastfeeding with visitors to Breastfeeding.com as a member of the
Breastfeeding.com medical advisory board.
Dr. Roepke said she joined Breastfeeding.com, "to share with new
mothers the best and most current information about nutrition and
lactation. There are a lot of 'shoulds' and 'should nots' that
women hear about nutrition and breastfeeding. I hope that I can
demystify a lot of this."
Dr. Roepke also has first-hand breastfeeding experience. She nursed
her first child, a daughter born prematurely, for eight weeks. "I
was successful initiating breastfeeding, but just did not know how to
continue once I went back to work," she said.
It was after the birth of her second child, who she nursed until he
was two, that Dr. Roepke became a La League Leader. "I loved
being a La Leche League leader and found it very inspiring," she
said. "It was amazing to me how empowering the experience of
nursing was for new mothers."
Dr. Roepke said that most women were flabbergasted at how simple
breastfeeding was, once they received teaching and support. She
credits much of the work she does, even today, to the education she
gained being a La Leche League leader. "It was the women I
helped, and my own children who helped me appreciate how very valuable
breastfeeding is to both the baby and the mother - really, to the
whole family."
In the early 1970s Dr. Roepke entered graduate school at Purdue
University, where she earned her doctorate in nutrition, with a
specialty in perinatal nutrition. During her years as a doctoral
student, Dr. Avanelle Kirksey, who was conducting cutting-edge
research on human milk at the time, mentored Dr. Roepke. Dr. Roepke
became part of Kirksey's research team, and went on to write her
dissertation on the effects of prior oral contraceptive use on a
mother's Vitamin B6 status at delivery, and how this
affected the newborn and the mother's early milk. A key finding from
her study was that infants born to women with low Vitamin B6
status (who also had poor Vitamin B6 status themselves) had
lower Apgar Scores at birth. Additional research conducted by Dr.
Roepke, Dr. Kirksey and their colleagues found that providing mothers
with Vitamin B6 supplements during pregnancy and lactation
helped those babies who might have been at risk of Vitamin B6 deficiency.
In 1972, Dr. Roepke joined the faculty of Ball State University where
she has been ever since. She is planning to retire from her position
as dean and professor at Ball State this June and join the public
speaking circuit.
Dr. Roepke is frequently asked to do lectures on the nutritional
status of mothers, how a mother's nutrition affects breast milk, and
the impact of this on infants. Even with over 30 years of experience,
this is a challenge. "There is still so much that we do not
know," she said. In 2001, she plans to do a series of
presentations about vitamin nutritional status and human milk
composition.
Dr. Roepke is also on the professional advisory board of La Leche
League International and is currently president-elect of the
International Board of Lactation Consultant Examiners. Her
professional and personal experiences have taught Dr. Roepke that
breastfeeding is not intuitive. "New mothers should be
well-informed about breastfeeding. Women should read what they can
about breastfeeding, but should also seek out knowledgeable
professionals or support persons who can help them learn to breastfeed
successfully."
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