1 can Cream of Potato soup
1 can Cream of Chicken soup
1 can Mixed Vegetables - drained
2 cups chicken, cooked and cut
2 pie crust
Salt
Pepper
1 teaspoon Lawry's seasoning salt
Boil chicken, cut into bite size pieces.
Mix all ingredients in large bowl. Spray pie plate with
cooking spray.
Put one pie crust in plate, pat down sides. Pour in mixture.
Top with second pie crust. Vent top, bake 45 minutes at 350
degrees.
Enjoy.
For
Moms Only
Recipes
